THE EVOLUTION OF AN EXCEPTIONAL TRADITION
| Crops | Phenological stage | Foliar application dose g/hl | Fertigation dose kg/ha |
|---|---|---|---|
| Citrus trees | From bud break to fruit growth | 300-500 | – |
| Actinidia | From bud break to fruit growth | 300-500 | – |
| Wine and table grapevines | From bud break to grape berry growth | 300-500 | – |
| Olive and hazel trees | From bud break to fruit growth | 300-500 | – |
| Fruiting vegetables | From post-transplanting to vegetative growth | 300-500 | – |
| Leafy vegetables | From post-transplanting to vegetative growth | 300-500 | – |
| Root, bulb, or tuber vegetables | From post-transplanting to vegetative growth | 300-500 | – |
| Strawberries and small fruits | From post-transplanting to vegetative growth | 300-500 | – |
| Tomatoes for industry | From post-transplanting to vegetative growth | 300-500 | – |
| Alfalfa and forage | From post-emergence to vegetative growth | 300-500 | – |
| Industrial crops and legumes | From post-emergence to vegetative growth | 300-500 | – |
| Spring-summer cereals | Post-emergence and stem extension | 300-500 | – |
| Autumn-winter cereals | Tillering and stem extension | 300-500 | – |
| Seed Crops | From post-emergence to vegetative growth | 200-300 | – |
| All crops | As a carrier of micro-organisms, nutrients, and microelements during the growing cycle | 200-300 | – |
| All crops | From post-sowing/transplanting to vegetative growth | – | 15-25 |
Crops: Actinidia
Phenological stage: From bud break to fruit growth
Foliar application dose g/hl: 300-500
Crops: Wine and table grapevines
Phenological stage: From bud break to grape berry growth
Foliar application dose g/hl: 300-500
Crops: Olive and hazel trees
Phenological stage: From bud break to fruit growth
Foliar application dose g/hl: 300-500
Crops: Fruiting vegetables
Phenological stage: From post-transplanting to vegetative growth
Foliar application dose g/hl: 300-500
Crops: Leafy vegetables
Phenological stage: From post-transplanting to vegetative growth
Foliar application dose g/hl: 300-500
Crops: Root, bulb, or tuber vegetables
Phenological stage: From post-transplanting to vegetative growth
Foliar application dose g/hl: 300-500
Crops: Strawberries and small fruits
Phenological stage: From post-transplanting to vegetative growth
Foliar application dose g/hl: 300-500
Crops: Tomatoes for industry
Phenological stage: From post-transplanting to vegetative growth
Foliar application dose g/hl: 300-500
Crops: Alfalfa and forage
Phenological stage: From post-emergence to vegetative growth
Foliar application dose g/hl: 300-500
Crops: Industrial crops and legumes
Phenological stage: From post-emergence to vegetative growth
Foliar application dose g/hl: 300-500
Crops: Spring-summer cereals
Phenological stage: Post-emergence and stem extension
Foliar application dose g/hl: 300-500
Crops: Autumn-winter cereals
Phenological stage: Tillering and stem extension
Foliar application dose g/hl: 300-500
Crops: Seed Crops
Phenological stage: From post-emergence to vegetative growth
Foliar application dose g/hl: 200-300
Crops: Autumn-winter cereals
Phenological stage: As a carrier of micro-organisms, nutrients, and microelements during the growing cycle
Foliar application dose g/hl: 200-300
Crops: Autumn-winter cereals
Phenological stage: From post-sowing/transplanting to vegetative growth
Fertigation dose kg/ha: 15-25
IGM NUTRITION aims to increase the energy level of plants, with qualitative and quantitative increases in production. The use of our biostimulants and fertilizers makes crops less susceptible to environmental stress.
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CONTACTS
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62027 San Severino Marche (MC) – Italy
Email
info@igmnutrition.com
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