NITROGEN, SULPHUR, AND MAGNESIUM FOR ALL OCCASIONS
- Rapid lush plant growth and greening of tissues
- Increased photosynthetic activity and cellular respiration
- Nitrogen supply for rapid and efficient absorption through the leaves
- Sulphur supply
Power N
Description
- Total nitrogen (N) 16%
- Ammonia nitrogen (N) 1.5%
- Urea nitrogen (N) 14.5%
- Sulphur trioxide (SO3), water-soluble 8%
- Magnesium oxide (MgO), water-soluble 4%
S.W. 1.2
pH: 7
| CROPS | PHENOLOGICAL STAGE | Applications to the plant dose g/hl | Notes |
|---|---|---|---|
| Stone and pome fruits | From post-fruit set to fruit growth | 500-1000 | |
| Citrus trees | From post-fruit set to fruit growth | 500-1000 | |
| Wine and table grapevines | From post-fruit set to grape berry growth | 500-1000 | |
| Olive and hazel trees | From post-fruit set to fruit growth | 500-1000 | |
| Fruiting vegetables | From post-fruit set to fruit growth | 500-1000 | |
| Leafy vegetables | Vegetative growth | 500-1000 | |
| Root, bulb, or tuber vegetables | Vegetative growth | 500-1000 | |
| Industrial crops and legumes | Post-emergence | 500-1000 | For treatments with an “air sleeve”, consider a dosage of 10-20 kg/ha |
| Spring-summer cereals | Post-emergence and stem extension | 500-1000 | For treatments with an “air sleeve”, consider a dosage of 10-20 kg/ha |
| Autumn-winter cereals | Tillering and stem extension | 500-1000 | For treatments with an “air sleeve”, consider a dosage of 10-20 kg/ha |
NOTES (Applications to the plant):
- The dose is calculated based on a volume of spraying water of 8-10 hl/ha
- On cereals and industrial crops the dose can be increased up to 50 kg/ha
